We offer a variety of culinary options tailor-made to meet every need and interest, making your stay in Cusco unforgettable.
Our itineraries are for small and medium-sized groups who want to sense Peruvian culture by exploring its gastronomy. Here we will visit Cusco city. The Sacred Valley of the Incas and Machupicchu, as well as different Andean Communities that still produce their crops as potatoes, corn and so on in the same way the Incas did.
Our gastronomic laboratory set in the countryside of Cusco provides the perfect setting for your hands-on cooking lessons and demonstrations with our talented Peruvian chefs.
The goal of A Bite of Cusco is to provide outstanding socially responsible and eco-friendly gastronomic tours throughout Cusco region. By joining us you will sense the authentic Peruvian culture and it will be a highlight or your trip to Peru.
Our products are bought from the local markets and providers, whom you will get to know during our market tour, and you will hand-pick some of your own ingredients from our very own on-site garden and greenhouse.